Posts tagged "white coffee"

Watch This Awesome Healthy Coffee Products Tour Before You Buy Coffee Online

Coffee lovers all over the world swear by a new trend in coffee which was actually developed over fifty years ago. It is called white coffee. In the past 10 years, the demand for it has been on continually rising and coffee shops and restaurants now give customers a taste of this sensational brew.

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Posted by Olga Hartman - March 7, 2014 at 10:51 am

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Online Shopping For Quality White Coffee

Coffee lovers all over the world swear by a new trend in coffee which was actually developed over fifty years ago. It is called white coffee. In the past 10 years, the demand for it has been on continually rising and coffee shops and restaurants now give customers a taste of this sensational brew.

The owners of ‘Lian Thong’, which is an old traditional Chinese coffee shop in Ipoh, Malaysia were basically the first ones who came up with white coffee. They discovered this unique and aromatic white coffee blend after some years of testing and research. ‘Lian Thong’ was the first restaurant that serves white coffee to customers who were instantly taken aback by its aromatic and lingering taste.

Since then, the demand for this particular type of coffee has moved from Malaysia to many other countries. Coffee producers are also catering to the rising demand for this coffee all over the world by means of selling white coffee through retail outlets, as well as online stores.

White coffee and black coffee are made from the same species of coffee beans, the Arabica and Robusta. The only difference is the way they are processed. For the conventional black coffee, your roast the coffee beans with margarine and sugar for some time, and it depends on the desired brew color as well as desired strength. On the other hand, for the white coffee, the beans are roasted only with margarine for a short period of time. Since there is no sugar, it keeps the coffee beans from getting dark, hence the name ‘white coffee’.

White coffee is brewed for a shorter period of time as compared to traditional black coffee blends. Obviously, the color of white coffee is lighter yet the caffeine content is higher.

White Coffee is a specialty product, and it’s not exactly accessible to everyone right now. It is available only in select coffee roaster, online stores, and coffee shops selling exclusive coffee beans. That said, the best place for you to get your dose of white coffee beans is from a trusted online store.

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Posted by Olga Hartman - December 1, 2012 at 9:53 am

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Historical White Coffee In a Cup

The world is now ready for a new taste. Of course the love for the old timer black coffee will forever remain constant. But to try new things and new drinks would not hurt anybody. All over the globe, coffee enthusiast have managed to love a new kind of coffee that took more than fifty years to be developed. Almost ten years ago, the stipulation for white coffee increased dramatically. Due to the insistent demand from coffee drinkers, more and more shops and restaurants made it a point to include white coffee in their daily menu. Aside from tasting so good, white coffee is also rich in history.

White coffee all started in an old traditional Chinese coffee shop in Ipoh, Malaysia. The place was called Lian Thong where white coffee originated. It took them many years of research and tasting until they were finally ready to serve white coffee to their customers. Being the very first restaurant to serve this unique coffee, customers were immediately hooked to its delicious aroma and lasting taste. Since them, the demand for white coffee moved across several other countries.

Actually, there is no difference when it comes to the coffee beans of white and black coffee. It is still Arabica and Robusta. What differentiates them is the way they are processed. For the conventional black coffee, the beans are roasted along with margarine and sugar for a period of time depending on the desired color and strength. As for the white coffee, it is still roasted with margarine but only that and no more sugar. The period of time is also lesser as compared to the usual black coffee. With the sugar not present in the roasting, it keeps the beans from getting dark color thus the term “white coffee”. Nevertheless, white coffee may look paler but the caffeine content is for a fact higher.

Since white coffee managed to jump from one country to another, it has been made more available for people who are interested in trying it. You can easily look up into the internet and select roaster companies and online stores selling these delightful coffee. Even if it is considered a specialty product, everyone is invited to grab a taste of history served in a little cup.

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Posted by Olga Hartman - July 20, 2012 at 1:31 pm

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