Posts tagged "100%"

Lavazza – Gran Filtro Tierra Arabica Coffee, 2.25oz Ground Fraction Packs

Lavazza Products – Lavazza – Gran Filtro Tierra Arabica Coffee, 2.25oz Ground Fraction Packs, 30/Carton – Sold As 1 Carton – Premium blend of 100% Arabica coffees with intense full-bodied flavor and chocolate undertones. – Rainforest Alliance Certified, 100% sustainable. – Each portion pack makes one perfect pot of coffee.

  • Premium blend of 100% Arabica coffees with intense full-bodied flavor and chocolate undertones.
  • Rainforest Alliance Certified, 100% sustainable.
  • Each portion pack makes one perfect pot of coffee.

Lavazza – Gran Filtro Tierra Arabica Coffee, 2.25oz Ground Fraction Packs, 30/Carton – Sold As 1 Carton

Premium blend of 100% Arabica coffees with intense full-bodied flavor and chocolate undertones. Rainforest Alliance Certified, 100% sustainable. Each portion pack makes one perfect pot of coffee. Beverage Type: Coffee; Flavor: Arabica Blend; Packing Type: Portion Pack; Capacity (Volume): N/A.

  • Premium blend of 100% Arabica coffees with intense full-bodied flavor and chocolate undertones.
  • Rainforest Alliance Certified, 100% sustainable.
  • Each portion pack makes one perfect pot of coffee.

    Includes 30 portion packs.

 

List Price: $ 109.55

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Posted by Coffee Guy - August 29, 2011 at 8:25 am

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Artisan Handcrafted Organic, Private Reserve Diamond 100% Pure Kona Coffee, Pure Luxury, 8 Oz Whole Bean

Artisan Handcrafted Organic, Private Reserve Diamond 100% Pure Kona Coffee, Pure Luxury, 8 Oz Whole Bean

  • Perfect and supreme
  • The finest you will ever taste
  • Very rich and extremely smooth
  • Flavor is truly extraordinary

“This coffee is to coffee lovers what the Aston Martin is to the automobile; perfect and supreme” – The Hollywood Reporter.

What can we say? This incredible, rare, and truly superb coffee is the finest you will ever taste.

Our Private Reserve DIAMOND 100% Pure Kona Coffee (8 oz Whole Bean) is very rich, extremely smooth (as smooth as velvet, actually) and should be sipped and savored like a fine port wine.

The flavor profile is complex: Broad, yet distinctive, well rounded, yet not to be taken lightly. The depth of flavor is truly extrordinary.

Enjoy this coffee with special occasions, with an exquisite dessert following a superb meal, or just treat yourself (or someone special) to this incredible coffee experience.

List Price: $ 32.95

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Posted by Coffee Guy - August 15, 2011 at 9:51 am

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Hawaii Roasters 100% Kona Coffee, Medium Roast, Whole Bean, 16-Ounce Bag

Hawaii Roasters 100% Kona Coffee, Medium Roast, Whole Bean, 16-Ounce Bag

  • All natural, hand-picked, sun-dried and farm-roasted by our master roasters, as it has been done for generations
  • Our medium roast is chestnut brown in color, producing a delicate and mild coffee. Also known as a full city roast
  • Founded by a 3rd generation coffee family and featured on the Food & Wine Radio Network and KGO Radio
  • Winner-Hawaii Governors Export Award and Winner-New & Innovative Product Award at the world’s largest food exhibition in Paris
  • For just 15 cents more per cup than all the mass market brands that use imported coffee, you can buy local, U.S. grown 100% Hawaiian Kona Coffee and support the only coffee farmers in the U.S.

For years, visitors to Hawaii have been bringing a taste of Hawaii home with them in the form of 100% kona coffee. Now you can have it shipped directly to you. The unique environment of the tiny kona coffee belt, only about 2 miles by 15 miles, creates the ideal growing conditions for premium quality coffee beans. Coffee trees flourish on the kona volcanic slopes under warm morning sunshine and afternoon cloud cover. Individually hand-picking the coffee cherries at the peak of ripeness, our coffee is then sun-dried to bring out its characteristic flavor. The final step is artisan micro-roasting at the sustainable farm in small batches, helping to ensure the freshness of each and every bag of Hawaii Roasters 100% Kona Coffee.

List Price: $ 39.99

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Posted by Coffee Guy - August 11, 2011 at 5:33 pm

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