Gourmet Coffee Beans: No Longer An Elitist’s Commodity

The roasting process is the most important thing to consider if he wants to enhance or even totally alter the flavor of the desired coffee. The focus of the gourmet coffee roasting is the bean itself. No matter what type of flavor one chooses to add during roasting. If he started in the first place with a low quality of bean then he can only expect to get a low-quality type of coffee.  Among the different types of coffee beans in the whole world, only two are at able to reach certain gourmet standards, these are the Arabica and Robusta beans.

The Arabica is used in more than half of the entire gourmet coffee production across the globe. This type of bean is however so delicate and particularly prone to diseases caused mainly by pest and undesirable weather conditions. Growing this type of bean makes it a high-maintenance and high budget bean. The Arabica is used as both gourmet coffee and as a starting base for other gourmet flavored coffees. The taste relies heavily on the location it has been planted and grown.

Whereas with the robust, it bean has been accounted for the rest of the 40% coffee bean usage across the globe. These coffee beans are known for being easier to grow, hence making them a more affordable than their Arabica counterpart. But this doesn’t mean that they taste any less compared to the Arabica. Robusta, from the root word robust, is known for its stronger and darker flavor than the Arabica and provides that little bit of punch some people tend to find and expect from their coffee.

While most individuals made use of them separately, a few gourmet makers use Arabica and Robusta in conjunction to one another. Then, once in the roasting process enhancements such as syrups or caramels are added to flavor the coffee. These substances are created and added to mimic certain taste not naturally found in coffee beans. Coffees that are gourmet flavored tend to brag a robust and a subtle taste to it.

No longer an elitist’s commodity, anyone can avail of these gourmet flavored coffee beans in local groceries or coffee shops in anyone’s locale.

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