Posts tagged "quality"

Gourmet Coffee For You And Me

If you are getting tired of hum drum coffee, then it’s about time to go for something diverse and exciting. Go ahead and spritz up your mornings with a cup of “gourmet coffee”.

The dictionary defines gourmet food down as this, “Gourmet food is that which is of the highest quality, perfectly prepared and artfully presented.” If you only want the highest quality when it comes to food, you choose a classy restaurant. When you need premier quality coffee, you can get this at the comfort of your own home. You can actually make it where ever you want.

Gourmet coffee can cost more than the standard supermarket brands, but there’s just no comparison when it comes to quality. You can enjoy it alone, or whenever guests arrive at your humble home.

To whip up your own gourmet coffee, begin with the coffee beans. Gourmet Coffee beans can be bought in many different forms, you can buy it by the pound or by the kilo and so on and there is a wide array of varieties to choose from. Some of the well-loved gourmet coffee beans include Kona, Jamaican Blue Mountain, and Sumatra types.

I love coffee for life, I just can’t imagine life without coffee. I love it for the rich taste it lets me experience every time I get a sip, and I love it just as much for the kick I get out of it.

Even when I’m running late in the morning, I still find time to make a cup of gourmet coffee for me. I’ll be perpetually thankful to the one who discovered this elixir.

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Posted by Olga Hartman - January 26, 2014 at 12:11 pm

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Food Storage: Coffee

There are many elements that will have an effect on the freshness of gourmet coffee, the most significant ones being air, heat, light, and moisture. Exposure of coffee beans to such elements for a long period of time and its quality will definitely decline. What’s the proper storage?

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Posted by Olga Hartman - January 23, 2014 at 12:42 pm

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Coffee roasting, tasting and quality course

Coffee roasting, tasting and quality course

Do you love coffee? What a silly question… You wouldn’t be here if you didn’t love coffee in the first place. Scratch that. Do you want to take your love for coffee to a new level? Watch this video and see what happens in a coffee roasting, tasting, and quality course.

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Posted by Olga Hartman - September 11, 2013 at 3:34 pm

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Coffee and Peers in the Workplace

In 2010, there was a survey regarding coffee consumption habits of certain adults. An astounding 88% of them claimed to drink at least a cup of coffee a day. This is one the many reasons why employers must strongly take into account having coffee in the office

Employees tend to be more productive when they feel valued, respected, and when their needs are recognized. When employers provide quality coffee, they send a message that they care about the employees.

For the lovers of coffee, if they can’t get their caffeine fix in the office, they are likely to swing by local restaurants or cafe to get their fix. Long queues in this places might cause tardiness or increased time away from work.

Research has it that workplace friendships increase employee retention. The almost proverbial “water cooler conversation” may come into mind, you could think that, but toss in come coffee. Coffee vending area is where they exchange banter.

This certain survey also showed that only 8% of coffee drinkers will drink coffee alone in public. We all love to share coffee and relating to our peers. Combine them and you’re bound to see workplace smiles.

But of course, you can’t overlook the quality and flavor of the coffee used. Majority of coffee drinkers will only drink a good-tasting quality coffee, not the ones that can be considered as coffee-colored water. Coffee drinkers go for smooth and complex, not bitter or bland.

Combine them all together, a good coffee in an environment conducive for workplace friendships provides employers with a motivated workforce. The perks plus the peers will yield a happy and productive team.

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Posted by Olga Hartman - September 9, 2013 at 9:11 am

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Taster’s Choice Instant House Blend Coffee, 7 Ounce Canister

Taster’s Choice Instant House Blend Coffee, 7 Ounce Canister

Taster's Choice Instant House Blend Coffee, 7 Ounce Canister

  • 7 ounce canister makes up to 105 cups of coffee
  • Made with a fine blend of Robusta and Arabica beans
  • Our signature blend, smooth, mild roasted flavors made only from the highest quality beans
  • Real beans used to make real coffee
  • Gluten Free, Certified Kosher

Instant coffee is prepared in the same way as roast and ground coffee, but with an added step at the end of the process. NESCAFÉ TASTER’S CHOICE is made by first selecting premium blends of coffee beans and roasting them to perfection, the coffee beans are ground and brewed. The resulting brew is a high quality coffee which then gets freeze dried to preserve and fresh lock the rich roast flavor and aroma of NESCAFÉ TASTER’S CHOICE. The benefit is you get to simply add back hot water to brew the coffee fresh in your cup. No machines, no hassle. It’s as simple as that.

List Price: $ 18.16

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Posted by Coffee Guy - September 5, 2013 at 9:03 am

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Taster’s Choice House Blend Instant Coffee, 7-Count Sticks (Pack of 12)

Taster’s Choice House Blend Instant Coffee, 7-Count Sticks (Pack of 12)

Taster's Choice House Blend Instant Coffee, 7-Count Sticks (Pack of 12)

  • The single-serve packets are optimized for 6oz. of hot water
  • Made with a fine blend of Robusta and Arabica beans
  • Our signature blend, smooth, mild roasted flavors made only from the highest quality beans
  • Real beans used to make real coffee
  • Gluten Free, Certified Kosher

Instant coffee is prepared in the same way as roast and ground coffee, but with an added step at the end of the process. NESCAFÉ TASTER’S CHOICE is made by first selecting premium blends of coffee beans and roasting them to perfection, the coffee beans are ground and brewed. The resulting brew is a high quality coffee which then gets freeze dried to preserve and fresh lock the rich roast flavor and aroma of NESCAFÉ TASTER’S CHOICE. The benefit is you get to simply add back hot water to brew the coffee fresh in your cup. No machines, no hassle. It’s as simple as that.

List Price: $ 16.94

Price:

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Posted by Coffee Guy - August 13, 2013 at 8:31 am

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Audubon Premium Shade Grown Coffee, Rainforest Blend Whole Bean Coffee, 32-Ounce Bag

Audubon Premium Shade Grown Coffee, Rainforest Blend Whole Bean Coffee, 32-Ounce Bag

Audubon Premium Shade Grown Coffee, Rainforest Blend Whole Bean Coffee, 32-Ounce Bag

  • A perfectly rounded blend yielding a medium bodied, complex flavor
  • All of our beans are hand picked from the most select growing areas around the world to ensure the highest quality and most sustainable cup of coffee
  • Our coffees are roasted to their fullest flavor point – a little darker than most coffees
  • Just-roasted coffee is packed, still warm from the roaster, in our special multi layer vacuum bag – This ensures absolute freshness right to your cup
  • 100% Shade Grown, 100% Organic

All of our beans are hand picked from the most select growing areas around the world to ensure the highest quality and most sustainable cup of coffee. Each farm is under long term contract with us. The contract guarantees the highest quality coffee beans, grown under strict environmental conditions (per above) with socially responsible treatment of the farm workers.

List Price: $ 32.99

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Posted by Coffee Guy - July 30, 2013 at 8:43 am

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Coffee Bean Direct Colombian Supremo, Ground Coffee, 80-Ounce Bag

Coffee Bean Direct Colombian Supremo, Ground Coffee, 80-Ounce Bag

Coffee Bean Direct Colombian Supremo, Ground Coffee, 80-Ounce Bag

  • Fresh roasted
  • Roasted in small batches to ensure quality
  • Ground immediately after roasting

Supremo is the highest grade of Colombian coffee beans. This is the coffee that off-the-shelf brands are trying to emulate when they offer “100% Colombian” blends, and not one of them comes close to the quality of a fresh roasted Colombian Supremo bean. These large beans create a medium bodied and sweet tasting coffee with a rich flavor and aroma. We roast our Colombian Supremo as a light roast, giving it a light cinnamon coloration.

List Price: $ 57.36

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Posted by Coffee Guy - July 18, 2013 at 8:55 am

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San Francisco Bay Premium Gourmet Coffee Decaf French Roast — 12 K-Cups

San Francisco Bay Premium Gourmet Coffee Decaf French Roast — 12 K-Cups

San Francisco Bay Premium Gourmet Coffee Decaf French Roast -- 12 K-Cups

  • San Francisco Bay’s focus is on the best quality, high grown, hand-picked Arabica beans available anywhere
  • San Francisco Bay

San Francisco Bay’s focus is on the best quality, high grown, hand-picked Arabica beans available anywhere. They work directly with the farmers to achieve this quality, while practicing sustainability, and environmental awareness.Great beans make for exceptional coffee – but only if properly roasted. San Francisco Bay has developed their own roasting system that meshes the art of coffee roasting with the science of producing perfection and consistency. Decaf French RoastA decaffeinated version of the intense and smoky French Roast Flavor Profile: Rich, Bold, Full Flavored

List Price: $ 8.49

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Posted by Coffee Guy - July 17, 2013 at 8:49 am

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The Right Temperature For Your Cup of Joe

Coffee always comes with a kick in the morning or a very efficient pick-me-upper during times you need it most. However, many coffee drinkers yearn for its taste and flavor, so you must not take for granted the proper way to prepare your cup, the temperature being one of the most important element. How can the temperature impact the flavor of your coffee? Read on.

First and foremost, coffee is best served at temperatures of 70°C to 80°C or 155°F to 175°F. Many coffee drinkers would choose higher temperatures. It’s actually way higher than the ideal temperature of coffee. Myriads of coffee shops even suggest to those who frequent them to have their coffee at 180°F to 190°F. Many coffee lovers are complaining because of their coffee being too hot.

To cut the story short, among the main reasons why you need to change your game plan when it comes to coffee drinking is that your coffee is served at too high temperature. Therefore, the coffee oils evaporate faster so the coffee tends to lose its flavor quality,, too. These essential oils, truth be told, give your coffee the flavor and aroma most people are rooting for. It’s practically suggested to have your cup of coffee at 175°F so you can get the best out of your coffee.

If your coffee beans have outstanding quality, don’t go around wasting it by serving it in a non-ideal temperature. The temperature greatly affects the coffee you drink. Those who don’t reside in America believe that American coffee temperature range is a little too low for their taste as they usually want their coffee way hotter.

Nevertheless, your coffee should not be too cold, as well. By seeing to it that your coffee is at the right temperature, the quality of the coffee beans used will not be messed up.

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Posted by Olga Hartman - July 16, 2013 at 2:37 pm

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